Anyone looking for a quick and relatively painless weekend escape (also good for an alternative to the Hong Kong visa exit run), should look into the small island off the coast of Xiamen. Just about a 30 minute ferry ride … Read More
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UnTour Shanghai in NZ’s Dish Magazine
Food editor for NZ’s Dish mag and hungry traveler Claire Aldous joined UnTour Shanghai for a Street Eats – Breakfast tour earlier this year and wrote about her experience in the Oct-Nov issue of the magazine. See below for a sneak peek! … Read More
Street Food in Xi’an
Xi’an typically rounds out any three-city China itinerary, following on the heels of Beijing and Shanghai thanks to its history as a dynastic capital and the famous Terracotta Warriors. While there are plenty of sights to see, it’s a must-stop … Read More
Shanghai’s Five Best Hotels for Foodies
If, like us, you travel to eat, you rarely dine at your hotel. (Except for maybe that free breakfast.. We’re all guilty of it.) But some of Shanghai’s hotels offer restaurants that are definitely worth a meal or two. And, … Read More