The Cook with UnTour digital cookbook brings 25 legendary dishes into your home for you to recreate the flavors of our tours in China. The cookbook is a labor of love that was written by our guides, vendors, and admin staff, who all pitched in to provide their tried-and-true favorite recipes that can easily be made at home, and included a section on how to stock your Chinese pantry and season your wok.
More than half the recipes are vegetarian (or vegetarian-adaptable) and we’ve included recipes with easy-to-find ingredients, so you can raid your pantry instead of your local store. For any harder-to-find ingredients, we’ve linked to online sources so you can order them in.
COOK GOOD, DO GOOD
We are donating 25% of all proceeds of Cook With UnTour to Off Their Plate, a grassroots organization that supplies free meals to healthcare workers AND employs restaurant staff who would otherwise be out of a job due to the crisis. You’ll be helping us make it through this crisis so we can go on to lead tours for years to come, as well as getting resources to those who need it most right now: frontline healthcare workers and local restaurants.
Cook with UnTour
We send you the digital cookbook immediately after purchase – all you have to do is download it and get cooking!
Our guides, vendors, and admin staff all pitched in to provide their tried-and-true favorite recipes that can easily be made at home.
We have been so impressed by the ingenuity of Off Their Plate, a grassroots organization that supplies free meals to these healthcare workers AND employs restaurant staff who would otherwise be out of a job. It’s the little acts of kindness during this time that give us hope for the future. And we want to help out as much as we can.
More than half of the 25 recipes in the book are vegetarian-friendly! And a good chunk of those are vegan as well.
Gluten-free guests can substitute the aged vinegar for rice vinegar or soy sauce for tamari or coconut aminos for many of the recipes to get a celiac-friendly meal.
Yes! We have provided links to where to purchase any hard-to-source ingredients as well as substitutions for many items that you should already have stocked in your pantry.
Cook with UnTour is one of the projects that we hope will sustain us during these lean months so that once everything is back to normal, we will still be around to make sure we can give visitors a taste of real China. The price of the cookbook is $15, and we will be donating 25% to Off Their Plate.