We’ve been scouting Shanghai’s hidden food scene and leading guests to the city’s hidden culinary gems since 2010. You'll benefit from our insider vendor relationships, food and city history knowledge – our guides go through a rigorous training process and are active in the industry – from food writers to industry professionals, our bilingual foodie guides get rave reviews. Come taste the city’s tastiest (and safe) authentic noodles, dumplings breakfast stalls, regional restaurants and more with us!
Step away from the hotel buffet and explore one of the city’s historic and stunning neighborhoods, brimming with local vendors and hole-in-the-wall eateries. Time: Tue/Sat/Sun at 8 or 9 AM
As the sun sets, we’ll explore the best local and regional cuisines the city has to offer, paired with local beers, spirits (or soft drinks). Taste local dishes from the Shanghai Jiangnan area, as well as southern and northwest China & Sichuan. Explore just how different regional Chinese foods can be on this evening Shanghai food tour! Time: Daily at 6:45pm
Are you obsessed with dumplings? Have you always wondered how they get the broth inside Shanghai’s famous xiaolongbao (soup dumplings)? On this food tour + cooking class, you’ll get off the beaten path, sampling from streetside stalls and local holes-in-the wall! Time: Wed/Sat at 10am
