Knowing exactly what you’re eating in China can be a challenge – partly due to the flowery menu translations (“Red Burned Lion Head” “Chicken without Sex” etc. etc.) and partly because a dish may contain bits of meat for flavoring, even … Read More
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VIP Beer Drinkers – Listen Up!
Love beer? You probably already know about the second annual Shanghai International Beer Festival taking place from Oct 18-20 down at Wharf 1846. UnTour just recently found out that in addition to the 100+ beers that will be flowing all weekend, … Read More
Nanxiang: Home of the Original Xiaolongbao
By Kyle Beldoch – UnTour Shanghai’s Fall Intern Perhaps Shanghai’s most beloved snack, xiaolongbao (小笼包 – soup dumplings) technically originated in a suburb called Nanxiang (南翔). If you happen to be in Shanghai and looking for a foodie detour, it … Read More
An Amazing responsive and Retina ready theme.
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Pickleback Pop-Up This Saturday
Shanghai Pickleback Co is launching its 1st event Saturday, June 15. Never had the pleasure of a pickleback? The Wall Street Journal calls it: “a slug of whiskey followed by a bracing chaser shot of pickle brine, poured straight from the jar”, but … Read More