Got your tickets for UnTour’s First Annual Jianbing Cook-Off Competition on Aug 8? Now you can start prepping for the People’s Vote by meeting the competitors! If you don’t have your tickets for the Jianbing Cook-Off yet, don’t worry! We’ve … Read More
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Early Bird Tickets Now Available for Jianbing Cook-Off – Aug 8!
With the success of World Jianbing Day this year, we’ve decided to extend our love for the bing by rolling out UnTour’s First Annual Jianbing Cook-Off Competition! Hosted at Cages on August 8 from 11am-5pm, the event’s early bird tickets … Read More
August 9 is World Baijiu Day – Join Us in Shanghai!
Are You Ready to Ganbei With Us? Join our World Baijiu Day Masterclass in Shanghai on August 9. Did you know Baijiu is the world’s most consumed liquor? Now is the time to discover why because it’s almost World Baijiu Day, which … Read More
How to Eat and Clean Yangmei (Bayberry – 杨梅)
What’s in a name? Shakespeare could have just as easily written, “A yángméi (杨梅) by any other name would taste as sweet.” And this little red Asian fruit does have a plethora of monikers: Myrica rubra, Chinese bayberry, yamamomo, Japanese bayberry, red bayberry and … Read More
All the Epic Jianbing-Inspired Dishes for World Jianbing Day 2020
We’ve curated a collection of limited-time special dishes created just for World Jianbing Day from our favorite chefs around Shanghai. If you hit up all 9 locations (see bingo board at the end), with proof, we’ll set you up with … Read More